Warm & Cheesy Crack Dip
Recipe type: Dip
Serves: 10-12 servings
Ingredients
8 oz cream cheese, softened
1 (1oz) package Ranch dressing mix
1 (3oz) container prepared bacon bits
2 cups cheddar cheese, shredded
16 oz sour cream
Instructions
Preheat oven to 400 degrees.
In bowl, combine all ingredients; mix well.
Transfer to 2-quart baking dish; cover.
Bake for 25 to 30 minutes or until hot and bubbly.
Serve warm
Feta Bruschetta
Prep time:10 min
10 servings: 5 crackers each
1 large tomato, chopped
1/2 cup traditional crumbled feta cheese
1/4 cup chopped kalamata olives
1/4 cup Italian vinaigrette dressing made with extra virgin olive oil.. (lk Kraft good seasons)
1 Tbsp. chopped fresh basil
Combine all ingredients
Refrigerate 1 hour
Serve with toasted bread or crackers
5 crackers with 2 Tbs on each cracker
120 calories, 7 g of fat, 2 g saturated fat, 320mg sodium, 12 gram carbs, 3 g protein
LeighAnne's Glamorous Life 